On occasion, I get stuck on flavors/foods. For some time, it was chipotle, then I moved on to smoked paprika. Right now, I’m all about za’atar. It’s such a lovely addition to many meals and works extremely well with a myriad of vegetables. It’s easy to make with just three ingredients: sumac, thyme, and sesame seeds.
The post Roasted Za’atar Sweet Potatoes with Couscous appeared first on Naturally Ella.
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